Food Day Event

Healthy Cooking Series-Part 4 Sides

Join us for our FREE Xhibition Kitchen Cooking Classes

Healthy Cooking consists of an educational foundation by our Nutritionist Christine McCarthy Clark and practicum experience by Executive Chef Tom Barton. Students will learn the valuable tools needed to live a healthier life and enjoy it, as well.

Conducted by:

  • Tom Barton – Executive Chef
  • Christine M. Clark – Nutritionist
  • Chris Jennings – Quality Assurance

50 Students per class (first come first serve)

Xhibition Kitchen is located inside of Stetson West Eatery

Sponsored by Northeastern University Dining

Must be a Northeastern University Student.

WHEN

November 08, 2012 at 5pm - 6pm

CONTACT

Northeastern Dining

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is hosting. 2012-09-24 13:39:55 -0400
published this page in Find an Event 2012-09-24 13:39:55 -0400