Food Day Event

LDEI Green Tables - Healthy Indian School Lunch

I will cook with 3, 4, and 5 year old children at my daughter's school.  I will introduce Indian flavors and spices to the kids as we make Indian Cornbread and Strawberry Lassi (Indian Yogurt Smoothies). The kids will knead the dough for the Indian Cornbread themselves and pat out the dough circles, and then I will cook them on a skillet.  They will be introduced to the spices carom seeds and thyme leaves, which they will knead it into the dough for flavor. I will also show the kids how make Strawberry Lassi with yogurt in a blender. The kids will then enjoy eating their Indian Cornbread with Strawberry Lassi. The recipes are from my newest cookbook, Healthy Indian Vegetarian Cooking. The Indian Cornbread recipe and photo is here:

October 22, 2013 at 10am - 12pm
Becker Early Childhood Center
1500 Sunset Blvd
Houston, TX 77005
United States
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Shubhra Ramineni ·

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